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  本篇埃德蒙顿论文代写-气候变化讲了值得注意的是,在1751年至2010年间,全球人为排放的温室气体中,只有90家公司对其中的三分之二负有责任(Goldenberg, 2013)。这很好地说明了那些为了利润而从事商业活动的公司,他们没有考虑到自己行为的影响。本篇埃德蒙顿论文代写文章由加拿大第一论文 Assignment First辅导网整理,供大家参考阅读。

  This essay argues that Australia, though being a part of the problem, is not solely responsible for creating and paying for the “solution” because climate change is of a global nature.

  Problem 1

  It is noticed that only 90 companies are responsible for two third of man-made global emissions caused across the world, which happened between 1751 and 2010 (Goldenberg, 2013). This informs a lot about the corporations that are involved in business activities for profit, who fail to consider the impacts of their actions.

  Particularly in Australia, the major problem reported is that by the year 2030, most of the country would be experiencing long term drying and drought issues (Insurance Australia Group, 2008). This is significant in its extent as it is connected with natural weather patterns and the provisions and availability of easy access to fruits and vegetables. This indicates a serious problem for the country in accessing home grown vegetables. These will further eliminate the chances of the country to continue being in agricultural developments and feed national citizens.

  Solution 1

  For this problem to be circumvented, it is necessary for Australia to identify systems, processes, and policies that are aggravating the issues of drying period induced with no rainfall and periods of drought. The country must primarily assess its anticipated food requirements for the next few decades, understand the food production systems that produce most current foods, and amend the policies with preventive measures that mitigate the harmful effects of food production (United Nations, 2015). In addition, all businesses operating in areas that tend to increase food production and harm agricultural land must adapt to the natural environment. They must rebuild their business into entities that are extremely concerned about food production and quality, at the same time minimise immense impacts on the country’s green cover (Dauvergne & Lister, 2015).

  Food security and ending hunger is one of the cornerstone requirements in the Paris agreement, to which Australia remains a party and an obligatory member. Thus, it requires that Australia becomes aware of the issues right now, so as to come to terms with the solutions in time, until it is not too late for the problem to permanently create damage on the accessibility of food. Food production systems undertaken currently would have to be changed and replaced by better methods. These methods must defy climate change impacts and minimise all kinds of eventual damage.

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